Carlisle Farmers Market
Carlisle, Massachusetts

"Massachusetts Made, Massachusetts Grown"

Join the Carlisle Farmers Market

Become a vendor and sell your wares each Saturday morning.

Market runs July through October
Hours: 8 AM - Noon
Rain or shine.
To join us, call Gale or Annette.
Set up between 7 and 8 AM.
Bring your own table, chairs, signage, cash box, etc.
All goods must be grown, produced or created in Mass.
After September 1, out of state and international items may be sold.
"Home growers" and gardener are welcome.
Youth entrepreneurs are welcome.
All produce is to be sold by the piece or bunch, unless a state certified scale is used.
All baked goods must be wrapped and labeled with ingredients.
Pricing signs are to be posted.
Seasonal rate is $60 per vendor payable in cash to the Market Coordinator on the first day you participate.
Youth, 18 and under, $30 for the season.
Daily rates is $10 (18 and under $5).

Call for more details
Gale Constable 978-371-1925 or Annette Lee 978-369-0599, Market Coordinators.

Carlisle Farmers Market enjoys the "home grower" designation as our niche in the growing farmers-market community.

Here are some general vendor rules we go by.

1. 80% minimum of all produce for sale must be grown by the vendor. Likewise with food products or crafts, 80% minimum must be made by the crafter.

2. No items for sale by the vendors may be purchased from a wholesaler or broker.

3. The local radius for produce should be within 30 miles or less. We strive for the freshness and a low carbon footprint (trucking).

We support home gardeners and local growers and will continue to do so as a market. When new vendors call for space, we desire current items sold by established vendors not be duplicated by new vendors. By supplying a unique product, the market grows!

The use of the word “organic produce” in your signs or flyers is not allowed at the market unless you have recognized certification. You may state that you use organic farming methods.

Keep this in mind….

Set up for Market must be completed by the 8 AM opening time. All vendors must adhere to this policy.

Actual vendor spaces start with Clovis and Jessica Haynes on the left end and follow the tree line down and around. New vendors are to set up along the street side or short “U” of the curve. If we need to increase the space, the “U” will be lengthened. The importance of being on time for set up allows maintenance of this setup plan.

The information tent will be moved back to the tree side, as this will be where the special “demo” of the day will take place. It is appreciated if the veteran vendors help "newbies” with any direction in setup or customary practice.

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